Soter North Valley Pinot Noir 2016
Aromas of ripe, dark fruits like blackberry and black cherry dominate, with both floral (violets) and earthy elements, baking spice, and traces of earth and char-like wood smoke. Bright on entry, with ample presence and drive. Flavors of blackberry and plum dominate with a hint of sage and brown butter, and a sanguine quality of roasted meat on a broad framework. Fruit, freshness and mineral persist nicely with good grip and texture from the fine tannins.